St Judes Residential Home

Coventry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Judes Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 August 2025 by Coventry.

What does this rating mean?

St Judes Residential Home in Coventry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Judes Residential Home 44 Unicorn Lane,
Coventry,
CV5 7LJ

St Judes Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Judes Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects St Judes Residential Home?

Food hygiene at St Judes Residential Home is inspected by Coventry, the local authority responsible for this area. You can reach them at http://www.coventry.gov.uk or [email protected].

Questions about St Judes Residential Home

What is St Judes Residential Home’s food hygiene rating?

St Judes Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 August 2025.

When was St Judes Residential Home last inspected?

St Judes Residential Home was last inspected by Coventry on 5 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.