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Takeaway/sandwich shop 📍 Coventry

Aruvi Street Kitchen

Coventry

Food hygiene rating 4 / 5 · Good

Squeaky clean

Aruvi Street Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 9 December 2024 by Coventry.

What does this rating mean?

Aruvi Street Kitchen in Coventry has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Coventry Retail Market Queen Victoria Road,
Coventry,
CV1 3HT
Aruvi Street Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Aruvi Street Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Aruvi Street Kitchen?

Food hygiene at Aruvi Street Kitchen is inspected by Coventry, the local authority responsible for this area. You can reach them at http://www.coventry.gov.uk or [email protected].

Questions about Aruvi Street Kitchen

What is Aruvi Street Kitchen’s food hygiene rating?
Aruvi Street Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 December 2024.
When was Aruvi Street Kitchen last inspected?
Aruvi Street Kitchen was last inspected by Coventry on 9 December 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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