Cotswold Cafe & Tearoom

Stow-on-the-Wold

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cotswold Cafe & Tearoom scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 April 2025 by Cotswold.

What does this rating mean?

Cotswold Cafe & Tearoom in Stow-on-the-Wold has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

In The Mood Tearoom,
Digbeth Street,
Stow-on-the-Wold,
Cheltenham,
GL54 1BN

Cotswold Cafe & Tearoom Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cotswold Cafe & Tearoom. The data is published by the FSA under the Open Government Licence.

Who inspects Cotswold Cafe & Tearoom?

Food hygiene at Cotswold Cafe & Tearoom is inspected by Cotswold, the local authority responsible for this area. You can reach them at http://www.cotswold.gov.uk or [email protected].

Questions about Cotswold Cafe & Tearoom

What is Cotswold Cafe & Tearoom’s food hygiene rating?

Cotswold Cafe & Tearoom has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 April 2025.

When was Cotswold Cafe & Tearoom last inspected?

Cotswold Cafe & Tearoom was last inspected by Cotswold on 17 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.