Thornes Fruit And Veg

Cuxhaven Way

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thornes Fruit And Veg scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 December 2014 by Cornwall.

What does this rating mean?

Thornes Fruit And Veg in Cuxhaven Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thornes Fruit And Veg Ltd,
Unit 15,
Cuxhaven Way,
Long Rock Industrial Estate,
TR20 8HX

Thornes Fruit And Veg Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thornes Fruit And Veg. The data is published by the FSA under the Open Government Licence.

Who inspects Thornes Fruit And Veg?

Food hygiene at Thornes Fruit And Veg is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Thornes Fruit And Veg

What is Thornes Fruit And Veg’s food hygiene rating?

Thornes Fruit And Veg has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 December 2014.

When was Thornes Fruit And Veg last inspected?

Thornes Fruit And Veg was last inspected by Cornwall on 16 December 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.