St Dennis Primary Academy

St Austell

Food hygiene rating 4 / 5 · Good

Squeaky clean

St Dennis Primary Academy scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 25 November 2025 by Cornwall.

What does this rating mean?

St Dennis Primary Academy in St Austell has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Carne Hill,
St Dennis,
St Austell,
Cornwall,
PL26 8AY

St Dennis Primary Academy Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for St Dennis Primary Academy. The data is published by the FSA under the Open Government Licence.

Who inspects St Dennis Primary Academy?

Food hygiene at St Dennis Primary Academy is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about St Dennis Primary Academy

What is St Dennis Primary Academy’s food hygiene rating?

St Dennis Primary Academy has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 November 2025.

When was St Dennis Primary Academy last inspected?

St Dennis Primary Academy was last inspected by Cornwall on 25 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.