Abbeyfield Liskeard Society

Liskeard

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Abbeyfield Liskeard Society scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 February 2018 by Cornwall.

What does this rating mean?

Abbeyfield Liskeard Society in Liskeard has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Manley Terrace,
Station Road,
Liskeard,
Cornwall,
PL14 4DW

Abbeyfield Liskeard Society Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Abbeyfield Liskeard Society. The data is published by the FSA under the Open Government Licence.

Who inspects Abbeyfield Liskeard Society?

Food hygiene at Abbeyfield Liskeard Society is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Abbeyfield Liskeard Society

What is Abbeyfield Liskeard Society’s food hygiene rating?

Abbeyfield Liskeard Society has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 February 2018.

When was Abbeyfield Liskeard Society last inspected?

Abbeyfield Liskeard Society was last inspected by Cornwall on 1 February 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.