King Billy at Brockwood

Cumbria

Food hygiene rating 4 / 5 · Good

Squeaky clean

King Billy at Brockwood scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 4 February 2021 by Copeland.

What does this rating mean?

King Billy at Brockwood in Cumbria has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brockwood Hall,
Whicham,
Cumbria,
LA18 5JX

King Billy at Brockwood Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for King Billy at Brockwood. The data is published by the FSA under the Open Government Licence.

Who inspects King Billy at Brockwood?

Food hygiene at King Billy at Brockwood is inspected by Copeland, the local authority responsible for this area. You can reach them at http://www.copeland.gov.uk or [email protected].

Questions about King Billy at Brockwood

What is King Billy at Brockwood’s food hygiene rating?

King Billy at Brockwood has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 February 2021.

When was King Billy at Brockwood last inspected?

King Billy at Brockwood was last inspected by Copeland on 4 February 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.