Tesco West Mersea Express

West Mersea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tesco West Mersea Express scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 April 2017 by Colchester.

What does this rating mean?

Tesco West Mersea Express in West Mersea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Barfield Road,
West Mersea,
Colchester,
CO5 8JG

Tesco West Mersea Express Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tesco West Mersea Express. The data is published by the FSA under the Open Government Licence.

Who inspects Tesco West Mersea Express?

Food hygiene at Tesco West Mersea Express is inspected by Colchester, the local authority responsible for this area. You can reach them at http://www.colchester.gov.uk or [email protected].

Questions about Tesco West Mersea Express

What is Tesco West Mersea Express’s food hygiene rating?

Tesco West Mersea Express has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 April 2017.

When was Tesco West Mersea Express last inspected?

Tesco West Mersea Express was last inspected by Colchester on 19 April 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.