Hsinking Restaurant

Colchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hsinking Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 4 June 2021 by Colchester.

What does this rating mean?

Hsinking Restaurant in Colchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

47 Sir Issac Walk,
Colchester,
CO1 1JJ

Hsinking Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hsinking Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Hsinking Restaurant?

Food hygiene at Hsinking Restaurant is inspected by Colchester, the local authority responsible for this area. You can reach them at http://www.colchester.gov.uk or [email protected].

Questions about Hsinking Restaurant

What is Hsinking Restaurant’s food hygiene rating?

Hsinking Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 June 2021.

When was Hsinking Restaurant last inspected?

Hsinking Restaurant was last inspected by Colchester on 4 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.