Bannatyne Health Club & Spa

Stanway

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bannatyne Health Club & Spa scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 February 2026 by Colchester.

What does this rating mean?

Bannatyne Health Club & Spa in Stanway has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bannatyne Health Club and Spa Kingsford Park,
Layer Road,
Stanway,
Essex,
CO2 0HS

Bannatyne Health Club & Spa Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bannatyne Health Club & Spa. The data is published by the FSA under the Open Government Licence.

Who inspects Bannatyne Health Club & Spa?

Food hygiene at Bannatyne Health Club & Spa is inspected by Colchester, the local authority responsible for this area. You can reach them at https://www.colchester.gov.uk/ or [email protected].

Questions about Bannatyne Health Club & Spa

What is Bannatyne Health Club & Spa’s food hygiene rating?

Bannatyne Health Club & Spa has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2026.

When was Bannatyne Health Club & Spa last inspected?

Bannatyne Health Club & Spa was last inspected by Colchester on 5 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.