Euxton Parish Institute

Euxton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Euxton Parish Institute scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 22 July 2013 by Chorley.

What does this rating mean?

Euxton Parish Institute in Euxton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Euxton Parish War Memorial Club,
195 Wigan Road,
Euxton,
Chorley,
PR7 6JG

Euxton Parish Institute Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Euxton Parish Institute. The data is published by the FSA under the Open Government Licence.

Who inspects Euxton Parish Institute?

Food hygiene at Euxton Parish Institute is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Euxton Parish Institute

What is Euxton Parish Institute’s food hygiene rating?

Euxton Parish Institute has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 July 2013.

When was Euxton Parish Institute last inspected?

Euxton Parish Institute was last inspected by Chorley on 22 July 2013.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.