Clayton Brook Community Church

Preston

Food hygiene rating 4 / 5 · Good

Squeaky clean

Clayton Brook Community Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 17 February 2017 by Chorley.

What does this rating mean?

Clayton Brook Community Church in Preston has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Great Greens Lane,
Bamber Bridge,
Preston,
PR5 8HL

Clayton Brook Community Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Clayton Brook Community Church. The data is published by the FSA under the Open Government Licence.

Who inspects Clayton Brook Community Church?

Food hygiene at Clayton Brook Community Church is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Clayton Brook Community Church

What is Clayton Brook Community Church’s food hygiene rating?

Clayton Brook Community Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 February 2017.

When was Clayton Brook Community Church last inspected?

Clayton Brook Community Church was last inspected by Chorley on 17 February 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.