Cowdray Farm Shop Fernleigh

Chichester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cowdray Farm Shop Fernleigh scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 January 2026 by Chichester.

What does this rating mean?

Cowdray Farm Shop Fernleigh in Chichester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fernleigh,
40 North Street,
Chichester,
West Sussex,
PO19 1LX

Cowdray Farm Shop Fernleigh Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cowdray Farm Shop Fernleigh. The data is published by the FSA under the Open Government Licence.

Who inspects Cowdray Farm Shop Fernleigh?

Food hygiene at Cowdray Farm Shop Fernleigh is inspected by Chichester, the local authority responsible for this area. You can reach them at http://www.chichester.gov.uk or [email protected].

Questions about Cowdray Farm Shop Fernleigh

What is Cowdray Farm Shop Fernleigh’s food hygiene rating?

Cowdray Farm Shop Fernleigh has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 January 2026.

When was Cowdray Farm Shop Fernleigh last inspected?

Cowdray Farm Shop Fernleigh was last inspected by Chichester on 26 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.