The Port Men in Sheds

Ellesmere Port

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Port Men in Sheds scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 18 September 2025 by Cheshire West and Chester.

What does this rating mean?

The Port Men in Sheds in Ellesmere Port has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Overpool Community Centre Rivacre Road,
Ellesmere Port,
Cheshire,
CH66 1LL

The Port Men in Sheds Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Port Men in Sheds. The data is published by the FSA under the Open Government Licence.

Who inspects The Port Men in Sheds?

Food hygiene at The Port Men in Sheds is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about The Port Men in Sheds

What is The Port Men in Sheds’s food hygiene rating?

The Port Men in Sheds has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 September 2025.

When was The Port Men in Sheds last inspected?

The Port Men in Sheds was last inspected by Cheshire West and Chester on 18 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.