Cafe71 Spider Project

Chester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cafe71 Spider Project scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 15 August 2024 by Cheshire West and Chester.

What does this rating mean?

Cafe71 Spider Project in Chester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Willows 71 - 77 St Anne Street,
Newtown,
Chester,
Cheshire,
CH1 3HT

Cafe71 Spider Project Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cafe71 Spider Project. The data is published by the FSA under the Open Government Licence.

Who inspects Cafe71 Spider Project?

Food hygiene at Cafe71 Spider Project is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Cafe71 Spider Project

What is Cafe71 Spider Project’s food hygiene rating?

Cafe71 Spider Project has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 August 2024.

When was Cafe71 Spider Project last inspected?

Cafe71 Spider Project was last inspected by Cheshire West and Chester on 15 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.