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Restaurant/Cafe/Canteen 📍 Cheshire East

TRIO Solutions Group Ltd

STOKE ON TRENT

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TRIO Solutions Group Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 August 2024 by Cheshire East.

What does this rating mean?

TRIO Solutions Group Ltd in STOKE ON TRENT has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

83-85 CREWE ROAD,
STOKE ON TRENT,
ST7 2EZ
TRIO Solutions Group Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for TRIO Solutions Group Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects TRIO Solutions Group Ltd?

Food hygiene at TRIO Solutions Group Ltd is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about TRIO Solutions Group Ltd

What is TRIO Solutions Group Ltd’s food hygiene rating?
TRIO Solutions Group Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 August 2024.
When was TRIO Solutions Group Ltd last inspected?
TRIO Solutions Group Ltd was last inspected by Cheshire East on 23 August 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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