Marbury Camp and Lodge

Cheshire East

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Marbury Camp and Lodge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 September 2024 by Cheshire East.

What does this rating mean?

Marbury Camp and Lodge in Cheshire East has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Marbury Camp And Lodge Mount Pleasant Hollyhurst Road,
Marbury,
Cheshire East,
SY13 4LY

Marbury Camp and Lodge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marbury Camp and Lodge. The data is published by the FSA under the Open Government Licence.

Who inspects Marbury Camp and Lodge?

Food hygiene at Marbury Camp and Lodge is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about Marbury Camp and Lodge

What is Marbury Camp and Lodge’s food hygiene rating?

Marbury Camp and Lodge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 September 2024.

When was Marbury Camp and Lodge last inspected?

Marbury Camp and Lodge was last inspected by Cheshire East on 27 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.