Hummingbirds Catering

Banbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hummingbirds Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 August 2026 by Cherwell.

What does this rating mean?

Hummingbirds Catering in Banbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hummingbirds Catering Ltd Banbury Masonic Hall Marlborough Road,
Banbury,
Oxfordshire,
OX16 5DB

Hummingbirds Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hummingbirds Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Hummingbirds Catering?

Food hygiene at Hummingbirds Catering is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Hummingbirds Catering

What is Hummingbirds Catering’s food hygiene rating?

Hummingbirds Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 August 2026.

When was Hummingbirds Catering last inspected?

Hummingbirds Catering was last inspected by Cherwell on 18 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.