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Heyford Park Pantry Food Bank

Heyford Park

Food hygiene rating 4 / 5 · Good

Squeaky clean

Heyford Park Pantry Food Bank scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 16 September 2022 by Cherwell.

What does this rating mean?

Heyford Park Pantry Food Bank in Heyford Park has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Building 549 Brice Road,
Heyford Park,
Oxfordshire,
OX25 5TE
Heyford Park Pantry Food Bank Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Heyford Park Pantry Food Bank. The data is published by the FSA under the Open Government Licence.

Who inspects Heyford Park Pantry Food Bank?

Food hygiene at Heyford Park Pantry Food Bank is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Heyford Park Pantry Food Bank

What is Heyford Park Pantry Food Bank’s food hygiene rating?
Heyford Park Pantry Food Bank has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 September 2022.
When was Heyford Park Pantry Food Bank last inspected?
Heyford Park Pantry Food Bank was last inspected by Cherwell on 16 September 2022.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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