Heyford Park Free School

Upper Heyford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Heyford Park Free School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 January 2025 by Cherwell.

What does this rating mean?

Heyford Park Free School in Upper Heyford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dolce Schools Catering Heyford Park Free School Camp Road,
Upper Heyford,
Oxfordshire,
OX25 5HD

Heyford Park Free School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Heyford Park Free School. The data is published by the FSA under the Open Government Licence.

Who inspects Heyford Park Free School?

Food hygiene at Heyford Park Free School is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Heyford Park Free School

What is Heyford Park Free School’s food hygiene rating?

Heyford Park Free School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 January 2025.

When was Heyford Park Free School last inspected?

Heyford Park Free School was last inspected by Cherwell on 22 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.