DIAMOND'S FOOD AND CATERING SERVICES

Food hygiene rating 5 / 5 · Very good

Squeaky clean

DIAMOND'S FOOD AND CATERING SERVICES scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 15 January 2026 by Cherwell.

What does this rating mean?

DIAMOND'S FOOD AND CATERING SERVICES has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

DIAMOND'S FOOD AND CATERING SERVICES Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for DIAMOND'S FOOD AND CATERING SERVICES. The data is published by the FSA under the Open Government Licence.

Who inspects DIAMOND'S FOOD AND CATERING SERVICES?

Food hygiene at DIAMOND'S FOOD AND CATERING SERVICES is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about DIAMOND'S FOOD AND CATERING SERVICES

What is DIAMOND'S FOOD AND CATERING SERVICES’s food hygiene rating?

DIAMOND'S FOOD AND CATERING SERVICES has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 January 2026.

When was DIAMOND'S FOOD AND CATERING SERVICES last inspected?

DIAMOND'S FOOD AND CATERING SERVICES was last inspected by Cherwell on 15 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.