Queensbridge Care Limited

Cheltenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Queensbridge Care Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 27 August 2021 by Cheltenham.

What does this rating mean?

Queensbridge Care Limited in Cheltenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Queensbridge House Rest Home,
63 Queens Road,
Cheltenham,
Gloucestershire,
GL50 2NF

Queensbridge Care Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Queensbridge Care Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Queensbridge Care Limited?

Food hygiene at Queensbridge Care Limited is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about Queensbridge Care Limited

What is Queensbridge Care Limited’s food hygiene rating?

Queensbridge Care Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 August 2021.

When was Queensbridge Care Limited last inspected?

Queensbridge Care Limited was last inspected by Cheltenham on 27 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.