DoubleTree By Hilton

Charlton Kings

Food hygiene rating 5 / 5 · Very good

Squeaky clean

DoubleTree By Hilton scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 June 2019 by Cheltenham.

What does this rating mean?

DoubleTree By Hilton in Charlton Kings has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cheltenham Park Hotel,
Cirencester Road,
Charlton Kings,
Cheltenham,
GL53 8DY

DoubleTree By Hilton Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for DoubleTree By Hilton. The data is published by the FSA under the Open Government Licence.

Who inspects DoubleTree By Hilton?

Food hygiene at DoubleTree By Hilton is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about DoubleTree By Hilton

What is DoubleTree By Hilton’s food hygiene rating?

DoubleTree By Hilton has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 June 2019.

When was DoubleTree By Hilton last inspected?

DoubleTree By Hilton was last inspected by Cheltenham on 18 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.