Cheltenham Halal Butchers

Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cheltenham Halal Butchers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 10 July 2018 by Cheltenham.

What does this rating mean?

Cheltenham Halal Butchers in Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

420 High Street,
Cheltenham,
Gloucestershire,
GL50 3JA

Cheltenham Halal Butchers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cheltenham Halal Butchers. The data is published by the FSA under the Open Government Licence.

Who inspects Cheltenham Halal Butchers?

Food hygiene at Cheltenham Halal Butchers is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about Cheltenham Halal Butchers

What is Cheltenham Halal Butchers’s food hygiene rating?

Cheltenham Halal Butchers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2018.

When was Cheltenham Halal Butchers last inspected?

Cheltenham Halal Butchers was last inspected by Cheltenham on 10 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.