Other catering premises 📍 Chelmsford

TFB

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TFB scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 August 2024 by Chelmsford.

Rating over time

We have recorded 2 Food Standards Agency inspections for TFB, from June 2020 to August 2024. Its hygiene rating has gone up, from 4 in 2020 to 5 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of TFB.

Food hygiene rating history for TFB
Inspection date	Rating	Verdict
18 June 2020	4 / 5	Good
6 August 2024	5 / 5	Very good

What does this rating mean?

TFB has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for TFB. The data is published by the FSA under the Open Government Licence.

Who inspects TFB?

Food hygiene at TFB is inspected by Chelmsford, the local authority responsible for this area. You can reach them at http://www.chelmsford.gov.uk or [email protected].

Questions about TFB

What is TFB’s food hygiene rating?

TFB has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 August 2024.

When was TFB last inspected?

TFB was last inspected by Chelmsford on 6 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.