Everyman Driving Experience

Prestwold

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Everyman Driving Experience scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 20 November 2018 by Charnwood.

What does this rating mean?

Everyman Driving Experience in Prestwold has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Prestwold Hall,
Prestwold Lane,
Prestwold,
LE12 5SQ

Everyman Driving Experience Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Everyman Driving Experience. The data is published by the FSA under the Open Government Licence.

Who inspects Everyman Driving Experience?

Food hygiene at Everyman Driving Experience is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Everyman Driving Experience

What is Everyman Driving Experience’s food hygiene rating?

Everyman Driving Experience has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 November 2018.

When was Everyman Driving Experience last inspected?

Everyman Driving Experience was last inspected by Charnwood on 20 November 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.