The Salmon Leap Cafe

Cenarth

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Salmon Leap Cafe scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 May 2026 by Ceredigion.

What does this rating mean?

The Salmon Leap Cafe in Cenarth has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Salmon Leap,
Cenarth,
Ceredigion,
SA38 9JP

The Salmon Leap Cafe Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for The Salmon Leap Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects The Salmon Leap Cafe?

Food hygiene at The Salmon Leap Cafe is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about The Salmon Leap Cafe

What is The Salmon Leap Cafe’s food hygiene rating?

The Salmon Leap Cafe has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 14 May 2026.

When was The Salmon Leap Cafe last inspected?

The Salmon Leap Cafe was last inspected by Ceredigion on 14 May 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.