Cambrian Coast Bar & Grill

Ynyslas

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cambrian Coast Bar & Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 May 2026 by Ceredigion.

What does this rating mean?

Cambrian Coast Bar & Grill in Ynyslas has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cambrian Coast Holiday Park,
Ynyslas,
Ceredigion,
SY24 5JU

Cambrian Coast Bar & Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cambrian Coast Bar & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Cambrian Coast Bar & Grill?

Food hygiene at Cambrian Coast Bar & Grill is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about Cambrian Coast Bar & Grill

What is Cambrian Coast Bar & Grill’s food hygiene rating?

Cambrian Coast Bar & Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2026.

When was Cambrian Coast Bar & Grill last inspected?

Cambrian Coast Bar & Grill was last inspected by Ceredigion on 29 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.