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Restaurant/Cafe/Canteen 📍 Central Bedfordshire

La Pasteria Pizza Bar

Beds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

La Pasteria Pizza Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 August 2024 by Central Bedfordshire.

What does this rating mean?

La Pasteria Pizza Bar in Beds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

36 High Street North,
Dunstable,
Beds,
LU6 1LA
La Pasteria Pizza Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for La Pasteria Pizza Bar. The data is published by the FSA under the Open Government Licence.

Who inspects La Pasteria Pizza Bar?

Food hygiene at La Pasteria Pizza Bar is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about La Pasteria Pizza Bar

What is La Pasteria Pizza Bar’s food hygiene rating?
La Pasteria Pizza Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2024.
When was La Pasteria Pizza Bar last inspected?
La Pasteria Pizza Bar was last inspected by Central Bedfordshire on 14 August 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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