The Little Chippy

Ballymoney

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Little Chippy scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 19 June 2025 by Causeway Coast and Glens.

What does this rating mean?

The Little Chippy in Ballymoney has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

69 Frosses Road,
New Buildings South,
Ballymoney,
Antrim,
BT53 7HN

This is the official Food Standards Agency hygiene badge for The Little Chippy. The data is published by the FSA under the Open Government Licence.

Who inspects The Little Chippy?

Food hygiene at The Little Chippy is inspected by Causeway Coast and Glens, the local authority responsible for this area. You can reach them at http://www.causewaycoastandglens.gov.uk or [email protected].

Questions about The Little Chippy

What is The Little Chippy’s food hygiene rating?

The Little Chippy has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 June 2025.

When was The Little Chippy last inspected?

The Little Chippy was last inspected by Causeway Coast and Glens on 19 June 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.