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Hangar Community Hub Pantry

Cardiff

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hangar Community Hub Pantry scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 May 2023 by Cardiff.

What does this rating mean?

Hangar Community Hub Pantry in Cardiff has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Units 2a Riverside Park Penarth Road,
Leckwith,
Cardiff,
CF11 8TT
Hangar Community Hub Pantry Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hangar Community Hub Pantry. The data is published by the FSA under the Open Government Licence.

Who inspects Hangar Community Hub Pantry?

Food hygiene at Hangar Community Hub Pantry is inspected by Cardiff, the local authority responsible for this area. You can reach them at https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx or [email protected].

Questions about Hangar Community Hub Pantry

What is Hangar Community Hub Pantry’s food hygiene rating?
Hangar Community Hub Pantry has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 May 2023.
When was Hangar Community Hub Pantry last inspected?
Hangar Community Hub Pantry was last inspected by Cardiff on 24 May 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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