Cardiff Central Youth Club

Cardiff

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cardiff Central Youth Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 26 February 2025 by Cardiff.

What does this rating mean?

Cardiff Central Youth Club in Cardiff has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3 Ocean Park Ocean Way,
Splott,
Cardiff,
CF24 5HF

Cardiff Central Youth Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cardiff Central Youth Club. The data is published by the FSA under the Open Government Licence.

Who inspects Cardiff Central Youth Club?

Food hygiene at Cardiff Central Youth Club is inspected by Cardiff, the local authority responsible for this area. You can reach them at https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx or [email protected].

Questions about Cardiff Central Youth Club

What is Cardiff Central Youth Club’s food hygiene rating?

Cardiff Central Youth Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 February 2025.

When was Cardiff Central Youth Club last inspected?

Cardiff Central Youth Club was last inspected by Cardiff on 26 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.