CAPRINOS PIZZA KENTISH TOWN

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

CAPRINOS PIZZA KENTISH TOWN scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 January 2026 by Camden.

What does this rating mean?

CAPRINOS PIZZA KENTISH TOWN in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Jml East Side,
Regis Road,
London,
NW5 3EW

CAPRINOS PIZZA KENTISH TOWN Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for CAPRINOS PIZZA KENTISH TOWN. The data is published by the FSA under the Open Government Licence.

Who inspects CAPRINOS PIZZA KENTISH TOWN?

Food hygiene at CAPRINOS PIZZA KENTISH TOWN is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about CAPRINOS PIZZA KENTISH TOWN

What is CAPRINOS PIZZA KENTISH TOWN’s food hygiene rating?

CAPRINOS PIZZA KENTISH TOWN has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 January 2026.

When was CAPRINOS PIZZA KENTISH TOWN last inspected?

CAPRINOS PIZZA KENTISH TOWN was last inspected by Camden on 13 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.