Tuel Lane Infants School

Sowerby Bridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tuel Lane Infants School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 December 2024 by Calderdale.

What does this rating mean?

Tuel Lane Infants School in Sowerby Bridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tuel Lane Infant School,
Clay Street,
Sowerby Bridge,
Calderdale,
HX6 2NB

Tuel Lane Infants School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tuel Lane Infants School. The data is published by the FSA under the Open Government Licence.

Who inspects Tuel Lane Infants School?

Food hygiene at Tuel Lane Infants School is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Tuel Lane Infants School

What is Tuel Lane Infants School’s food hygiene rating?

Tuel Lane Infants School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2024.

When was Tuel Lane Infants School last inspected?

Tuel Lane Infants School was last inspected by Calderdale on 2 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.