The Larder Delicatessen

Calderdale

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Larder Delicatessen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 June 2025 by Calderdale.

What does this rating mean?

The Larder Delicatessen in Calderdale has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

59 Wharf Street,
Sowerby Bridge,
Calderdale,
HX6 2AF

The Larder Delicatessen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Larder Delicatessen. The data is published by the FSA under the Open Government Licence.

Who inspects The Larder Delicatessen?

Food hygiene at The Larder Delicatessen is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about The Larder Delicatessen

What is The Larder Delicatessen’s food hygiene rating?

The Larder Delicatessen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 June 2025.

When was The Larder Delicatessen last inspected?

The Larder Delicatessen was last inspected by Calderdale on 24 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.