Hirds Family Fisheries

Halifax

Food hygiene rating 4 / 5 · Good

Squeaky clean

Hirds Family Fisheries scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 15 October 2025 by Calderdale.

What does this rating mean?

Hirds Family Fisheries in Halifax has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

163 Backhold Lane,
Siddal,
Halifax,
Calderdale,
HX3 9EJ

Hirds Family Fisheries Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Hirds Family Fisheries. The data is published by the FSA under the Open Government Licence.

Who inspects Hirds Family Fisheries?

Food hygiene at Hirds Family Fisheries is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Hirds Family Fisheries

What is Hirds Family Fisheries’s food hygiene rating?

Hirds Family Fisheries has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 October 2025.

When was Hirds Family Fisheries last inspected?

Hirds Family Fisheries was last inspected by Calderdale on 15 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.