Halifax Farm Meats Ltd

Calderdale

Food hygiene rating 4 / 5 · Good

Squeaky clean

Halifax Farm Meats Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 16 October 2025 by Calderdale.

What does this rating mean?

Halifax Farm Meats Ltd in Calderdale has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

33 Heath Hill Road,
Halifax,
Calderdale,
HX2 0UT

Halifax Farm Meats Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Halifax Farm Meats Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Halifax Farm Meats Ltd?

Food hygiene at Halifax Farm Meats Ltd is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Halifax Farm Meats Ltd

What is Halifax Farm Meats Ltd’s food hygiene rating?

Halifax Farm Meats Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 October 2025.

When was Halifax Farm Meats Ltd last inspected?

Halifax Farm Meats Ltd was last inspected by Calderdale on 16 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.