Elland Working Mens Club

Calderdale

Food hygiene rating 4 / 5 · Good

Squeaky clean

Elland Working Mens Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 7 September 2023 by Calderdale.

What does this rating mean?

Elland Working Mens Club in Calderdale has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rosebery Street,
Elland,
Calderdale,
HX5 0HT

Elland Working Mens Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Elland Working Mens Club. The data is published by the FSA under the Open Government Licence.

Who inspects Elland Working Mens Club?

Food hygiene at Elland Working Mens Club is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Elland Working Mens Club

What is Elland Working Mens Club’s food hygiene rating?

Elland Working Mens Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 September 2023.

When was Elland Working Mens Club last inspected?

Elland Working Mens Club was last inspected by Calderdale on 7 September 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.