Portofino Ystrad Mynach

Ystrad Mynach

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Portofino Ystrad Mynach scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 September 2025 by Caerphilly.

What does this rating mean?

Portofino Ystrad Mynach in Ystrad Mynach has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit C,
24 Penallta Road,
Ystrad Mynach,
Hengoed,
CF82 7AN

Portofino Ystrad Mynach Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Portofino Ystrad Mynach. The data is published by the FSA under the Open Government Licence.

Who inspects Portofino Ystrad Mynach?

Food hygiene at Portofino Ystrad Mynach is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about Portofino Ystrad Mynach

What is Portofino Ystrad Mynach’s food hygiene rating?

Portofino Ystrad Mynach has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2025.

When was Portofino Ystrad Mynach last inspected?

Portofino Ystrad Mynach was last inspected by Caerphilly on 26 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.