Blackwood News & Wine

Blackwood

Food hygiene rating 4 / 5 · Good

Squeaky clean

Blackwood News & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 29 February 2024 by Caerphilly.

What does this rating mean?

Blackwood News & Wine in Blackwood has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit A,
130-132 High Street,
Blackwood,
NP12 1AF

Blackwood News & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Blackwood News & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Blackwood News & Wine?

Food hygiene at Blackwood News & Wine is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about Blackwood News & Wine

What is Blackwood News & Wine’s food hygiene rating?

Blackwood News & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 February 2024.

When was Blackwood News & Wine last inspected?

Blackwood News & Wine was last inspected by Caerphilly on 29 February 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.