Best-One Fazeel Trading Ltd

Bury

Food hygiene rating 4 / 5 · Good

Squeaky clean

Best-One Fazeel Trading Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 1 September 2026 by Bury.

What does this rating mean?

Best-One Fazeel Trading Ltd in Bury has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

99-101 Chesham Fold Road,
Bury,
BL9 6JZ

Best-One Fazeel Trading Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Best-One Fazeel Trading Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Best-One Fazeel Trading Ltd?

Food hygiene at Best-One Fazeel Trading Ltd is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Best-One Fazeel Trading Ltd

What is Best-One Fazeel Trading Ltd’s food hygiene rating?

Best-One Fazeel Trading Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 September 2026.

When was Best-One Fazeel Trading Ltd last inspected?

Best-One Fazeel Trading Ltd was last inspected by Bury on 1 September 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.