Turweston Stables Cafe

Turweston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Turweston Stables Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 November 2024 by Buckinghamshire.

What does this rating mean?

Turweston Stables Cafe in Turweston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Orchard Lea,
South Bank,
Turweston,
Buckinghamshire,
NN13 5JX

Turweston Stables Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Turweston Stables Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Turweston Stables Cafe?

Food hygiene at Turweston Stables Cafe is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Turweston Stables Cafe

What is Turweston Stables Cafe’s food hygiene rating?

Turweston Stables Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 November 2024.

When was Turweston Stables Cafe last inspected?

Turweston Stables Cafe was last inspected by Buckinghamshire on 1 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.