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Takeaway/sandwich shop ๐Ÿ“ Buckinghamshire

Mr Kebab & Pizza

Monks Risborough

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Mr Kebab & Pizza scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 June 2018 by Buckinghamshire.

What does this rating mean?

Mr Kebab & Pizza in Monks Risborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Centre Parade,
Place Farm Way,
Monks Risborough,
Buckinghamshire,
HP27 9JS
Mr Kebab & Pizza Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mr Kebab & Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Mr Kebab & Pizza?

Food hygiene at Mr Kebab & Pizza is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Mr Kebab & Pizza

What is Mr Kebab & Pizzaโ€™s food hygiene rating?
Mr Kebab & Pizza has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 June 2018.
When was Mr Kebab & Pizza last inspected?
Mr Kebab & Pizza was last inspected by Buckinghamshire on 21 June 2018.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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