Cross Keys Farm Shop

Dagnall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cross Keys Farm Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 August 2009 by Buckinghamshire.

What does this rating mean?

Cross Keys Farm Shop in Dagnall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cross Keys Farm,
18 Main Road South,
Dagnall,
Buckinghamshire,
HP4 1QX

Cross Keys Farm Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cross Keys Farm Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Cross Keys Farm Shop?

Food hygiene at Cross Keys Farm Shop is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Cross Keys Farm Shop

What is Cross Keys Farm Shop’s food hygiene rating?

Cross Keys Farm Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 August 2009.

When was Cross Keys Farm Shop last inspected?

Cross Keys Farm Shop was last inspected by Buckinghamshire on 27 August 2009.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.