Christmas Cottage Nursery

Buckinghamshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Christmas Cottage Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 30 November 2018 by Buckinghamshire.

What does this rating mean?

Christmas Cottage Nursery in Buckinghamshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3A Haw Lane,
Bledlow Ridge,
Buckinghamshire,
HP14 4JJ

Christmas Cottage Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Christmas Cottage Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Christmas Cottage Nursery?

Food hygiene at Christmas Cottage Nursery is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Christmas Cottage Nursery

What is Christmas Cottage Nursery’s food hygiene rating?

Christmas Cottage Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 November 2018.

When was Christmas Cottage Nursery last inspected?

Christmas Cottage Nursery was last inspected by Buckinghamshire on 30 November 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.