Chartwells At Twyford C Of E School

Twyford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chartwells At Twyford C Of E School scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Chartwells At Twyford C Of E School in Twyford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Twyford C Of E School,
Church Street,
Twyford,
Buckinghamshire,
MK18 4EU

Chartwells At Twyford C Of E School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chartwells At Twyford C Of E School. The data is published by the FSA under the Open Government Licence.

Who inspects Chartwells At Twyford C Of E School?

Food hygiene at Chartwells At Twyford C Of E School is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Chartwells At Twyford C Of E School

What is Chartwells At Twyford C Of E School’s food hygiene rating?

Chartwells At Twyford C Of E School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 May 2018.

When was Chartwells At Twyford C Of E School last inspected?

Chartwells At Twyford C Of E School was last inspected by Buckinghamshire on 11 May 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.