Beacon Residential Homes

Buckinghamshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Beacon Residential Homes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 March 2026 by Buckinghamshire.

What does this rating mean?

Beacon Residential Homes in Buckinghamshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Loddon Road,
Bourne End,
Buckinghamshire,
SL8 5LT

Beacon Residential Homes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Beacon Residential Homes. The data is published by the FSA under the Open Government Licence.

Who inspects Beacon Residential Homes?

Food hygiene at Beacon Residential Homes is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Beacon Residential Homes

What is Beacon Residential Homes’s food hygiene rating?

Beacon Residential Homes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2026.

When was Beacon Residential Homes last inspected?

Beacon Residential Homes was last inspected by Buckinghamshire on 20 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.