St Johns Court Nursing Home

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Johns Court Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 October 2025 by Bromsgrove.

What does this rating mean?

St Johns Court Nursing Home in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St John Street,
Bromsgrove,
Worcestershire,
B61 8QT

St Johns Court Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Johns Court Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects St Johns Court Nursing Home?

Food hygiene at St Johns Court Nursing Home is inspected by Bromsgrove, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about St Johns Court Nursing Home

What is St Johns Court Nursing Home’s food hygiene rating?

St Johns Court Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 October 2025.

When was St Johns Court Nursing Home last inspected?

St Johns Court Nursing Home was last inspected by Bromsgrove on 30 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.