Tonys Discount Food Warehouse

Rackheath

Food hygiene rating 4 / 5 · Good

Squeaky clean

Tonys Discount Food Warehouse scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 16 December 2024 by Broadland.

What does this rating mean?

Tonys Discount Food Warehouse in Rackheath has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Plot 24D,
Earl Road,
Rackheath,
Norfolk,
NR13 6NT

Tonys Discount Food Warehouse Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Tonys Discount Food Warehouse. The data is published by the FSA under the Open Government Licence.

Who inspects Tonys Discount Food Warehouse?

Food hygiene at Tonys Discount Food Warehouse is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Tonys Discount Food Warehouse

What is Tonys Discount Food Warehouse’s food hygiene rating?

Tonys Discount Food Warehouse has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 December 2024.

When was Tonys Discount Food Warehouse last inspected?

Tonys Discount Food Warehouse was last inspected by Broadland on 16 December 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.