The Nest - Community Hub

Horsford

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Nest - Community Hub scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 11 September 2025 by Broadland.

What does this rating mean?

The Nest - Community Hub in Horsford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Nest Norfolks Community Hub Limited,
Holt Road,
Horsford,
Norfolk,
NR10 3AQ

The Nest - Community Hub Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Nest - Community Hub. The data is published by the FSA under the Open Government Licence.

Who inspects The Nest - Community Hub?

Food hygiene at The Nest - Community Hub is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about The Nest - Community Hub

What is The Nest - Community Hub’s food hygiene rating?

The Nest - Community Hub has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 September 2025.

When was The Nest - Community Hub last inspected?

The Nest - Community Hub was last inspected by Broadland on 11 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.